Description
Power your line with the Southbend 4364C-2TL, a 36-inch gas restaurant range engineered for high-throughput kitchens. A left-side 24-inch griddle with thermostatic controls pairs with one star/sauté burner and one non-clog burner to cover searing, sautéing, and all-day griddling. Move from sauces to burgers without slowing the line.
Dial in precise temps on the griddle while the standing pilot keeps stations ready between rushes. Standard grates accommodate common cookware, and the cabinet base helps consolidate your footprint on a tight cookline.
A 22-1/2-inch flue riser with shelf expands usable space above the work zone, while stainless steel front, sides, and shelf with 6-inch adjustable legs handle daily rigors. With 114,000 BTU and cCSAus, CSA Flame, CSA Star, and NSF listings, this range delivers reliable, compliant performance. Qualifies for Southbend’s Service First Program.






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